Ohui Restaurant

At Ohui, the focus is simple: seasonal ingredients, bold flavours, and effortless hospitality. Opened in 2024 in Birkdale, this North Shore spot is helmed by Chef Dinesh PM (ex-Homeland) and Restaurant Manager Diana Kapadia (ex-French Café). The menu evolves with the seasons, spotlighting local produce in dishes like the Ika Mata—one of Auckland’s 100 Iconic Eats 2024—and the beef rib with apple kimchi.